Standards

Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens

Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - performance characteristics

Microbiology of food and animal feeding stuffs -- Polymerase chain reaction (PCR) for the detection of food-borne pathogens -- Requirements for sample preparation for qualitative detection

Provides the overall framework for qualitative methods for the detection of food-borne pathogens using the polymerase chain reaction (PCR).

Being in conformity with those standards is a prerequisite in methods recommended by CEN.

Microbiology of food and animal feeding stuffs - Detection of food-borne viruses in food based on PCR technique

Microbiology of Food - Polymerase Chain Reaction (PCR) real time for the detection of foodborne pathogens 



Key Words : Detection - Pathogens - PCR  -  Food - Norovirus - Hepatite A Virus - Test Kit